A healthy and nutritious breakfast can make all the difference in how you start your day. These easy breakfast recipes for busy college students will help you refuel and feel prepared to take on your day.
A simple run through the toaster turns stale or day-old bread into a great vessel for avocado, peanut butter, eggs, smoked salmon and creme fraiche or even a breakfast burrito or taco. Of course, when you eat well you will study well. So, right here you will find how to write a movie title for your essay that means you will do your best to complete your task in a right way.
Microwave Fried Eggs
This healthy breakfast idea is great for students because it’s quick and easy to make. Plus, it’s packed with protein and fiber to help you power through your classes.
Simply place an egg into a microwave safe bowl and add salt and pepper to taste. Then pop it in the microwave for 30 seconds and repeat as needed until your egg is cooked to your desired consistency. This is also a great option for those who don’t have a stove or frying pan.
Chocolate Peanut Butter Breakfast Bars
College is a busy time, and breakfast often gets overlooked. But a nutritious breakfast can help you focus better in class and feel energized for the day.
Make these chocolaty peanut butter bars to enjoy as a snack or on-the-go breakfast. They are full of fiber, protein and healthy fats. Try adding a little bit of coconut to the recipe for an extra boost of energy. These are also a great breakfast option for kids! Try to read to find a link to this article as you will see how other students survive and study tips as well.
Banana Mug Cake
Eating a healthy breakfast is one of the best ways to prevent heart disease and other health problems. This banana mug cake is easy to make, tastes delicious, and provides plenty of nutrients.
It can be topped with banana slices, Nutella, or toasted nuts and sprinkled with salt for extra flavor. Mug cakes can lose their texture if they sit for too long, so it’s important to eat them right after they come out of the microwave.
Grain-Free Banana Pancakes
Using a grain-free flour blend and a combination of oats makes these pancakes super fluffy and delicious. They also hold up to toppings like butter and syrup.
To make these pancakes gluten free, sift the flour and baking powder and stir through the milled seeds (optional). Add the banana, eggs and milk and mix well.
You can top these sweet pancakes with fruit, nut butter, chocolate chips and more for extra flavor! Or try savory oats by cooking the oats in vegetable broth and topping with feta cheese, sauteed veggies and chopped herbs.
Overnight oats are the ultimate easy breakfast recipe. They save you time in the morning, but also taste very different because they haven’t been heat-processed.
They are a great source of plant-based protein, and you can add so many toppings! You can use a variety of milks (dairy and non-dairy), fruit, berries, nuts, seeds, chia seeds, sweetener, and even spices like cinnamon or nutmeg. You can make a different combination each day to keep it interesting.
A simple granola recipe can be made in less than 30 minutes and is easy to customize with your favorite mix-ins. This recipe uses heart-healthy rolled oats, honey or maple syrup, nuts and seeds.
You can also stir in dried fruit like raisins, cherries and cranberries before baking for tart sweetness. Dried fruit adds texture to the granola and helps it stay crunchy. Add a pinch of cinnamon and salt for a flavorful finish. This granola can be eaten on its own or mixed into smoothies and yogurt.
A savory breakfast option, breakfast tacos are sure to satisfy. These easy breakfast recipes are perfect for a weekend brunch or weekday mornings.
Scramble eggs, cook some tortillas and assemble this breakfast meal in under 30 minutes. Pair it with a side of fruit or guacamole for a filling and healthy meal.
Serve these breakfast tacos over Cilantro Lime Rice or mix it with black or pinto beans. You can also turn this into a breakfast quesadilla by layering it with a breakfast burrito filling, Mexican cheese and sour cream or guacamole.
Breakfast quesadillas are the perfect breakfast on-the-go option. They’re filled with breakfast staples like eggs, bacon and cheese and baked until gooey and crispy on the outside.
To make this recipe even easier, you can pre-prepare the quesadillas the night before and store them in the freezer! This will save you time in the morning.
For an added boost of energy, pair your quesadilla with a piece of fruit like sliced bananas or an apple. Or try adding a dollop of nut butter to your breakfast!